The Big Fry
Local Free Range Eggs straight from the farm, fried, poached, scrambled or boiled.
Locally sourced pork sausages, bacon, black pudding, served with grilled tomato, sauteed mushrooms and a tattie scone, beans.
Smoked Salmon and scrambled eggs.
And of course a selection of white, brown and gluten free toast with the usual preserves such as jam, marmalade and honey.